Dining

Pier 10 waves-gold
Pier 10 waves gold

Covid-19 dining

We are so pleased to be welcoming you back for dining in at Pier 10!

We are open Thurs to Sun for lunch and Fri and Sat for dinner.

We have limited our  online bookings, so please call us on 59898848 if you cannot book your desired time/day/number of people. 

We are also open for walk ins.

At Pier 10 we are lucky to be in the position to accommodate spacious outdoor dining and utilise separate indoor spaces.  We are committed to providing a safe dining experience for all, ensuring all Covid safety requirements and recommendations are strictly followed.

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Lunch: Thurs – Sun  from 12pm

Dinner: Fri – Sat  from 6pm

Enjoy lunch & dinner with us

Showcasing the best fresh produce and ingredients the Mornington Peninsula has to offer, our restaurant’s a la carte menu specialises in modern Australian cuisine,  delicious share platters and tapas. We pride ourselves on serving dishes as photo worthy as our location.

From couples right through to parties of 50, we’ve got the perfect dining options to make you feel right at home.  Being a winery with a restaurant, we have large lawns, an open fireplace, multiple dining spaces and an outdoor decking, you’ll be in comfort both inside and outdoors as you dine with views of our vines and the soft sounds of live and local musicians.

Menu - Spring 2020

Entree

House marinated olives – olive tapenade / crusty bread  12.5

Beetroot salad – ancient grains / goats cheese / pickled onions  15.5

Arancini – mushroom / truffle / aioli  14.5

Calamari – chipotle mayo / spring onion / wombok  17.5

Kingfish ceviche – grapes / chili / finger lime  16.5

Scallops – pea puree / pancetta / caviar  19.5

Spring rolls – pulled pork / hoisin  17.5

Japanese fried chicken – special sauce  15.5

Chicken liver parfait – beetroot jam / cornichons / crusty bread  15.5

 

Platters

Charcuterie platter – cured meats, pate, cheese and accompaniments 45.0

Seafood Platter – platter for two served with chips and salad 75.0

 

Mains

Gnocchi – basil pesto / peas / beans / ricotta / pangrattato  29.5

Barramundi – kipflers / tomatoes / fennel / capers / sauce vierge  34.5

Pork belly – chickpeas / cauliflower / cavallo nero / roast apple  32.5

Duck – dashi noodles / shiitake / Chinese broccoli / radish  35.5

Beef Cheek – potato gratin/ greens / spiced carrot  35.5

 

Sides 8.5 each

Chips – rosemary salt / aioli

Salad – mixed leaves / walnuts / parmesan

 

CHEESE – Quince paste / crackers / lavosh 12.5 each 29.5 platter

 

Sweets 14.5 each

Homemade honeycomb – strawberries/ ice cream / vanilla sponge / cream

Chocolate – white and milk chocolate mousse / white chocolate crumb / berry coulis

Blueberry panna cotta – caramel and coffee praline

Bailey’s affogato – Bailey’s Irish Cream / vanilla ice cream / Blend espresso

View our Menu
Modern Cuisine Mornington winery - Pier 10

Make a booking

We are operating our outdoor areas on a walk-in basis

Please call the restaurant on 5989 8848  or email restaurant@pier10wine.com.au if you can’t find the date or time you are after. 

Or call the restaurant on 5989 8848
We’re always happy to cater for dietary requirements.

Dining
Experience
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Give the best dining experience on the peninsula to a loved one. 

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Dine with a view

Located just over an hours drive from Melbourne, Pier 10 guarantees
you a warm welcome and great food. We have many dining areas to explore.

Wine tastings at Pier 10
The Deck
The Shoreham Vineyard and Cellar Door
The Barn
Red hill restaurant
The Homestead
Terrace dining Mornington winery - Pier 10
The Terrace
Call to Book
Book Online

Dine with a view

Located just over an hours drive from Melbourne, Pier 10 guarantees
you a warm welcome and great food. We have many dining areas to explore.

Terrace dining Mornington winery - Pier 10
The Terrace
Mornington Peninsula Function Venue
The Deck
The Shoreham Vineyard and Cellar Door
The Barn
Red hill restaurant
The Homestead
Call to Book
Book Online