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CELLAR DOOR

WINE TASTINGS & SALES: Thursday – Sunday  11am – 5pm

RESTAURANT

CLICK HERE TO BOOK NOW FOR OUR NEW YEARS EVE EVENT

LUNCH: Thursday – Sunday   |   DINNER: Friday – Saturday 

Please note there is a 15% surcharge on public holidays.

Our online booking system accepts a maximum number of 8 guests.

Larger groups can be submitted as a request via the Fork or by emailing dine@pier10.com.au

If you can’t find the date/time you are after please call the restaurant on 03 5989 8848 or email dine@pier10.com.au