Dining

Lunch: Thursday – Sunday from 12pm

Dinner: Friday – Saturday from 6pm

Enjoy lunch & dinner with us

Showcasing the best fresh produce and ingredients from the Mornington Peninsula, our restaurant’s a la carte menu specialises in modern Australian cuisine, delicious share platters and tapas. We pride ourselves on serving dishes as photo-worthy as our location.

From couples to large parties, we’ve got the perfect dining options to make you feel right at home. Being a winery with a restaurant, we have large lawns, an open fireplace, multiple dining spaces and outdoor decking so you will be in comfort both inside and outdoors as you dine with views of our vines.

MENU | WINTER 2026

Tapas

House marinated olives 9.5

Jackfruit taco – salsa / guacamole / pickled cabbage / BBQ sauce / coriander 12.0

Arancini – spinach / ricotta / black garlic 16.0

Korean fried chicken - sweet chili caramel / sesame seeds / betel leaves 18.0

Entree

Tempura cauliflower - tangcu glaze / somtum salad / peanuts 21.0

Baked scallops - cauliflower cream / herb oil / masago / fennel fronds (I) 26.0

Tuna tataki - sesame crust / avocado / ponzu dressing / lotus chips (I) 25.0

House spiced calamari – chipotle mayo / spring onion / wombok (I) 24.0

Chicken liver pate – beetroot chutney / cornichons / crusty bread 18.0

Chicken souvlaki – herb yoghurt / capsicum / pickled onions / roti bread 25.0

Charcuterie platter – cured meats, pate, cheese and accompaniments 48.0

Mains

Sesame crumbed Cauliflower – katsu sauce / bean & soft herb salad 34.0

Potato gnocchi – pumpkin / blistered tomatoes / spinach / feta / crispy sage 37.0

Barramundi – green curry sauce / bean medley / potato straws / chilli oil 43.0

Confit duck leg – lentil ragout / pomegranate molasses / crispy cavolo nero 40.0

Spice crumbed pork cutlet – sweet chilli jus / slaw / lemon 40.0

Beef brisket – truffle mash / mushroom sauce / braised bok choy 42.0

Sides

Chips – smoked paprika & lime salt / aioli 12.0

Mixed leaf salad – fennel / apple / parmesan / pickled currants 14.0

Cocktail potatoes – beef tallow / lemon / parsley 15.0

Dessert

Honeycomb – mixed berries / vanilla ice cream / almond sponge / cream 17.0

Lemon tart – torched meringue / berry coulis / pistachio 17.0

Chocolate mousse – white chocolate crumb / berries 16.0

Tiramisu – spiced rum / coffee / biscuit / mascarpone 16.0

Bailey’s affogato – Bailey’s Irish Cream / vanilla ice cream / Prodigal espresso 18.0

Cheese

Quince paste / crackers / lavosh - 14.0 each 32.0 platter

Bûche d'affinois - Soft - France

Roquefort - Blue - France

Manchego - Hard - Spain

Children's Menu

For children 12 and under

Main $15.0

Crumbed chicken, chips and salad

Calamari, chips and salad

Pasta with Napoli and parmesan

Dessert $4.0

Vanilla ice cream with chocolate or strawberry topping

Please note there is a 15% surcharge on public holidays

If you have any food allergies please request a copy of our allergen menu.

GROUP DINING

We love hosting celebrations and can cater for larger groups. Please note groups of 10 or more adults select one of our group menu options:

– $59 sharing menu

– $70 two course menu (shared entree/choice mains/sides)

– $85 three course menu (shared entree/choice mains/sides/choice dessert)

PRIVATE DINING room

Make your next celebration extra special with a private event at Pier 10!

The Homestead

Beautiful indoor space with direct deck access, surrounded by views of Pier 10 vineyard. Private bar and staff. Decorate the space and enjoy your own music playlist.

– Seated event: can accommodate up to 30 guests.

– Cocktail event: minimum 30 guests required, can accommodate up to 45 guests.

Minimum spend applies.

UPCOMING EVENTS:

Father’s Day Sunday 6th September: Join us to celebrate dad or someone special this year. No set menu (for groups less than 10 adults) – order from our full a la carte menu. No weekend surcharge either!

LOOKING FOR THE PERFECT LOCATION FOR YOUR NEXT EVENT? CLICK HERE for our online form to check your preferred date availability and to receive sample menus and pricing. Beverage packages available also.